Living Well

Occasionally, clothes get wrinkled. Maybe it’s because they sat too long in the dryer, weren’t hung up right away, or possibly because they were just ...

Split pea soup is an American classic, but sometimes you want to try something a little different. Spice up your standard split pea soup offering by a...

By Susan Marquez, MS, RD, CSSD Whether they’re adding a pop of color to a salad, playing a starring role in a spaghetti dish, or mixed into a fragrant...

This twist on eggs benedict isn’t meant for muffins, instead the chorizo and egg scramble will be snugly wrapped in a tortilla that’s blanketed in a r...

Whether it’s breakfast, lunch, or dinner, eggs make a great addition to your favorite dishes. Not only are they an excellent source of protein, but th...

Spring is in the air, and if you like a fresh start to the season, it’s the right time to kick up your cleaning routine and declutter your home. There...

Growing up, potato pancakes were a family staple and were frequently served for both breakfast and dinner. On Sunday mornings my mom would top them wi...

Poultry is a staple in many people’s diets, but most don’t stray away from chicken or turkey. Try getting outside your typical grilled chicken breast ...

Inspired by the popular Mexican dessert, this mouth-wateringly delicious treat combines the cinnamon-sugar dough of a sopapilla with the lusciously th...

Cast iron skillets are commonly mistaken as an outdated cooking tool. But don’t let their old fashion appearance fool you; a well-seasoned cast iron s...