Food Management Magazine has chosen HHS as part of its annual Top 50 roundup, singling out the top players in foodservice contract management, using key business metrics and a capsule summary of major recent initiatives for each firm as criteria for selection.

From the article, FM Top 50 2015:

“The Top 50 is Food Management’s annual comprehensive report generated by exclusive research by FM editors. The report provides a company-by-company assessment and two-year performance comparison of the largest contract management firms. The Top 50 is limited to companies with significant annual foodservice revenue in onsite environments, though they may also offer additional services.”

Read the full article, with the Top 50 listing, here.